The Open Range Grills offers avid consumers sweet potato fries served with cilantro mayo sauce. There are many options for food lovers on the Open Range Grills combo platter. Their bar stays open until 11 pm on Fridays and Saturdays.Īddress: 118 N Spruce, Ogallala, NE, 69153. Their kitchen opens from 11 am – 9 pm on Fridays and Saturdays. However, they’re open for business on Tuesdays, Wednesdays, and Thursdays from 11 am – 8 pm. How about some Sauteed shrimp and Cavatappi pasta served with spicy sauce and green pepper? You can also try their crunchy jumbo shrimp with cocktail sauce and French fries. However, when their dining room is full, they decline delivery orders to avoid prolonged wait times. They also serve Bavarian pretzel bites, calamari, Bob Gibson high-heat cheese curds, husker kegs, steak bites, crab Rangoon nachos, chilly cheese fries, bone-in or boneless wings, and so on. They whet their customers’ appetites with fried Brussels sprouts, fried pickle stackers, spinach artichoke dip, Boom Boom shrimps, and ranch cheese curds. They divided their food menu into two classes, namely appetizers and entrees. Its flavorsome meals, snacks, and drinks are so amazing that their dining room quickly gets filled with customers, especially on weekends. The Driftwood Restaurant is one of the top restaurants in Ogallala, NE. It’s a delightful tourist destination that lets visitors experience a side of Nebraska’s history that they can’t find elsewhere.Īre you planning a food tour of Ogallala? Here are the best restaurants in Ogallala, NE. There are quite some nice places to visit in Ogallala, its restaurants are also one of its top attractions. However, today, Ogallala is a quiet, little metropolis of fewer than 5,000 mostly law-abiding, peaceful residents and is famous among Lake McConaughy visitors. Ogallala has quite a fascinating Wild West history. The city had a population of 4,823, according to the 2021 census. it is also the county seat of Keith County. Ogallala is a city in Keith County, Nebraska, United States.
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